Dutch Potato Production Method

Potatoes are a very good and plastic culture. Low potato yields are due to lack of knowledge of its biological characteristics, the use of low reproduction landing material for landing and the violation of technology.

Very common in farms and landings Production of Dutch seed varieties♪ More than 30 classes are recommended for production in the regions of Russia after sortosis of the State party. Some varieties appeared to be attractive potatoes and remained for further reproduction and use. The use of Dutch potato varieties has almost been affected by the increase in yields, with Dutch farmers having an average yield of 30-40t/ha. Russians with incomplete implementation of recommended technology, using Russian varieties of potatoes, 20-30 tonnes/ha.

At the same time, during the importation of Dutch potato varieties into farms Dutch cultivation technologies♪ The Dutch potato cultivation technology is developed for large potato fields, and it includes special farms. Potatoes belong to a culture of rusty soils, so that tubers get water and air. Optimum conditions should be created for potato production to develop a powerful root system and overground mass.

Dutch potato technology is based on a set of agrotechnical techniques. There is a need for the use of ferret weapon to process the soil so that it becomes a vomit. Herbicides are used to destroy weeds. Reduce to a minimum the number of mechanical handling of landing, the distinctive feature of Dutch technology. There is no need for further soil treatment, after the formation of high-volume horizons for one approach of the aggregation, which conducts intermediary soil processing.

Some elements of Dutch technology can be used to produce good potato yields. For example, accommodation Dutch Potatoes♪ High agrophone plots are planted and crops that return to their former place within 3-4 years must be rotated. During this time, soil is purified by disease instigators, mushrooms and bacteria causing communicable diseases of potatoes.