помидоры в теплице

Taking Tomatoes In The Heat Of The Video

томаты в теплицеThe dream of any lucky man is to get a good harvest! In our climate, good tomato yields can be obtained only when they grow in the greenhouse, as the harvest season begins much earlier and lasts longer.

The approach to the production of tomatoes on the open ground and closed is significantly different.

Especially because of the special microclimate created in the greenhouse, which is beneficial not only to the plants themselves but also to a large number of diseased bacteria. Second, generally, in the greenhouse, especially in the capital, glass or plastic, there is a lack of sequencing, so successful year-on-one crop production requires some effort.

Tomatoes must be sufficiently simplic, with several shorts, since the flower and fetal of tomatoes requires careful heating.

A good option for a little time is

Video: Oktyabrina Ganichkin tells me how she raised her luxury tomatoes in the greenhouse.

томаты в теплицеIt's better to start cooking from the fall, there's a peat, a cross, a manure. It's good to bury the salt in the glinist soil, and it's gonna be a vocal warmer. The spring may be added to the transcend of superphosphate, urea and ash, and immediately before boarding the potassium permanganate.

For disease for cropping, it is better to choose hybrid varieties resistant to disease and adverse development conditions. It is also preferable to give preference to low-lying varieties, so-called determinant and semi-determinant. In our not too long and warm summer, they will begin to produce harvests soon and will be able to stare before the first colds, safe from the phytofluoros.

The treatment of planted plants is tidal, feeding, disease prevention. Right after the landing, we don't need to get involved in the tidal, it's not too hot on the street, it's still pretty cool, so for the first time, the tomatoes have the moisture they got at the planting and condensing after the night of the soil rose. The tidal should begin after the fruit is tied. The tomatoes fly. It's only under the root, warm 20 to 22° C with water, trying not to humidate plants. There is a periodic need to remove the emerging shelves by forming a plant in one or two stalks.

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